At Barnard House we believe in starting the day with a good hearty breakfast . Quality ingredients, locally sourced and freshly cooked to order. We offer everything from a bowl of muesli to a Full English breakfast cooked on the Aga and Great Yarmouth Kippers have graced many a plate at our breakfast table.

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STARTERS
Orange or apple juice, assorted cereals, muesli, granola,
grapefruit segments in syrup,

Fresh fruit or nuts & honey with Greek yoghurt
Porridge

 

THE FULL ENGLISH
Grilled local butchers pork sausage, Norfolk back bacon,
vine tomato, mushrooms, baked beans, fried bread and

choice of free range eggs

 

BEST OF THE REST
Scrambled or poached eggs on toast
Boiled eggs with soldiers 
Mushrooms on toast
Baked beans on toast

SPECIALS
Toasted English muffin with smoked salmon and poached eggs
Scrambled eggs with smoked salmon 
Great Yarmouth kippers
Omelette of your choice: Plain, Bacon, Mushroom,
Tomato or Cheese

 

DRINKS
Pots of Breakfast, Green, Red Bush, Herbal, & Fruit teas
Cafetieres of coffee & decaffeinated coffee
Hot chocolate

All served with

White & Wholemeal Toast

 marmalade & jams